French and Mediterranean Cuisine 

CONCEPT MENU

 CHOSEN BY YOU FROM OUR A LA CARTE MENU

COUVERT  

AMUSE BOUCHE 

STARTER - WITH WHITE OR RED WINE - 

SORBET 

MAIN COURSE - WITH WHITE OR RED WINE  

DESSERT - WITH SWEET MADEIRA WINE - COFFEE  

PRICE: 55.00€ P.P.

EACH COURSE FROM OUR PREMIUM *** SELECTION ADDS 

AN EXTRA CHARGE OF 5.00€ TO THE SPECIAL CONCEPT

 

A LA CARTE MENU

COVERT

BREAD DUO NATURAL BUTTER │ CHEF’S BUTTER │ OLIVE OIL AND BALSAMIC DUO

4.00€

STARTERS

FOIE GRAS DUO│PEAR CONFIT│MADEIRA WINE JELLY ***

19.50€

SAUTÉED PRAWNS │GARLIC BUTTER

11.50€

PORTOBELLO RAVIOLI│RICOTTA CHEESE│CREAM HERBS 

9.90€

BEEF CARPACCIO│TOMATO CONFIT│OLIVE TAPENADE

10.90€

TUNA CARPACCIO│ROCKET│WALNUTS

10.90€

GRILLED SCALLOPS │ CITRUS SAUCE

12.90€

SALAD

GREEN SALAD │ WALNUTS │ GREEN APPLE │ VINAIGRETTE SAUCE

7.00€

CAESAR SALAD 

8.00€

SOUP 

COUNTRY VEGETABLE PUREE

6.50€

FISH SOUP

7.90

MAIN COURSES 

VEGETARIAN

GRILLED EGGPLANT│TOFU│PORTOBELLO MUSHROOM│TOMATO SAUCE

16.00€

GNOCCHI│MUSHROOMS BROTH│CREAMY │TOMATO SAUCE

16.00€

RISOTTO

DUCK RISOTTO   PORTUGUESE TRADITIONAL STYLE

18.00€

SUN DRIED TOMATO RISOTTO

17.00€

CUTTLEFISH INK RISOTTO   WITH PRAWNS

19.00€

OCTOPUS RISOTTO

19.00 €

SLICE STEAK WITH MUSHROOM SAUCE │PUMPKIN RISOTTO

19.50€

PASTA

SPAGHETTI│VEGETABLES │ TOMATO SAUCE

16.00€

LINGUINI│PRAWNS│SEAFOOD BISQUE

18.50€

SPAGHETTI│SEAFOOD │NAPOLITANA SAUCE

17.50€

 

 

 

 

 

FISH

SCABBARD FISH FILET│BANANA │ PASSIONFRUIT SAUCE│POLENTA

18.00€

DAILY FRESH FISH

SEABASS FILET│SEA BREAM │ 

19.50€

PARROT FISH FILET │ SEA FOOD │ LOBSTER BISQUE SAUCE

25.50

OCTOPUS “À LAGAREIRO” │CARAMELIZED ONIONS

25.50€

*MIXED OF GRILLED FISH AND SEAFOOD

1pax 22.50€ │ 2pax 45.00€

*(not included in concept)

VEGETABLES│BOILED POTATOES INCLUDED

 

 

MEAT

CHICKEN CORDON BLEU│DIJON CREAM SAUCE

17.00€

DUCK LEG CONFIT│CARAMELIZED RED FRUITS│CAULIFLOWER CRUMBS

18.00€

ROASTED PORK TENDERLOIN│APPLE CONFIT│SUGAR CANE HONEY SAUCE

17.00€

WILD BLACK PORK CHEEKS│COOKED IN RED WINE

20.50€

BEEF FILET STEAK│BÉARNAISE SAUCE│CHESTNUT CHUTNEY

23.90€

BEEF WELLINGTON│RED WINE SAUCE ***

27.90€

LAMB SHANK│SLOW OVEN COOKED

23.90€

RACK OF LAMB│CAULIFLOWER PRALINE│CARAMELIZED SHALLOT

│MINT SAUCE ***

27.50€

VENISON LOIN│CHESTNUTS CONFIT │RED WINE SAUCE WITH RAISINS

AND MUSHROOMS ***

25.90€

VEGETABLES│ROASTED POTATOES INCLUDED    

 

DESSERTS 

 

PASSION FRUIT SOUFFLE

10.90€

CHOCOLATE FONDANT

10.90€

FRESH MANGO WITH ICE CREAM

7.50€

CREME BRULÉ │FOREST FRUITS

9.90€

HOUSEMADE ICE CREAM

6.50€

TIRAMISU

7.90€

TRILOGY │ TIRAMISU │ CRÈME BRULÉ │ CHEESECAKE

9.90€

THE PRICE LISTED ON OUR MENUS INCLUDES VAT

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